Olives Kalamon

The olive, the pearl of Mediterranean diet, is offered from nature directly to your table by Manna terra.

Carefully picked by human hands it is known for its nutrients such as vitamins A, D, E, K, monounsaturated fatty acids and linoleic acid and metals such as calcium, iron, magnesium, phosphorus, potassium, zinc, copper, sodium, selenium and chlorine, which are essential for a human organism.

Thanks to its unique quality, it’s beneficial to breastfeeding of babies, it contributes to good function of liver, growth of bones, decrease of the danger of inflammation and it has an antioxidant action.

The olive also contains polyphenols, which act against cancer.